orange wine

An orange blend of Gewürztraminer and Sauvignon Blanc partially aged in stainless steel tanks. Thanks to the pellicular maceration, delicate scents of rose, lietchi and citrus fruits are harmoniously revealed. The palate is fresh, balanced and slightly tannic.

Winemaking

Partial ageing in stainless steel tanks I Parsimonious addition of sulfur I Unfiltered wine

Wine match

Aperitif, tapas, fish, Asian cuisine

Ageing potential

To be enjoyed from now until 2028

Limited production

1'250 bottles of 75 cl

An orange wine made from a blend of Gewürztraminer and Sauvignon Blanc, matured for 30 months in acacia barrels. Atypical, it overflows with scents of tropical fruits, lime blossom, honey but also vine peach. In the mouth, the tannins contribute to the harmony of this powerful wine.

Winemaking

Aged in acacia barrel I Parsimonious addition of sulphur I Unfiltered wine

Wine match

Japanese cuisine, barnyard animals, hard cheeses

Ageing potential

To be enjoyed from now until 2035

Confidential production

600 bottles of 75 cl